Crisco Butter Flavor All Vegetable Shortening, 16 Ounce

This does not have trans fat in it.I had given up Crisco for a long time because I thought it did, but they removed it.I use this for biscuits. It makes great bisquits and dumplings, and it is very good to grease a brownie or cake pan in, because of the butter flavor.It is one of my baking staples. I get it on Amazon a lot because often it is cheaper on Amazon than in the grocery store.

I own a bakery and buy this occasionally when I run out and need some to get me by before a delivery. Beats hauling it from the store. Typical Crisco. Good product.

Great favor for any cookie dough.Will purchase again. Just wish the price was more affordable for me.

As advertised

Living in the Alaskan Bush, we use Crisco for just about everything. It's fairly shelf stable and easier to ship around than oil. I use it in a lot of recipes as a replacement for softened butter.Akutak (aka Eskimo Ice Cream)1 cup solid vegetable shortening1 cup granulated sugar1/2 cup water, berry juice, or 2 cups loose snow (optional)4 cups fresh berries, (blueberries, cloudberries, cranberries, salmon berries, or blackberries)

I was looking forward to trying this out since my mother used the original while I was growing up. I found it to be slow to dissolve in a hot pan. I did not find it had a butter taste. The original from many years ago had no flavor, but dissolved quickly in a hot pan. Sorry Crisco, just didn’t work for me.

Pay attention - price was very high but I needed it so I bought it. Come to find out it's a can the size of a coffee mug., not the normal size in stores. Plus they charged more than the normal size. Very bad deal. My fault for not reading fine print. Bad Buy

My favorite. Exactly what I ordered